PS Vegan "Hamburger Helper"

Chef: Chuck Underwood, Brand New Vegan

Makes: 3 qts

Prep Time: 30 min

Cook Time: 15 min

Total Time: 45 min

INGREDIENTS

  • 1 batch Vegan Cheese Sauce (about 3 c) (See recipe on PBNSG Culinary section)

  • 1 batch Cauliflower Taco crumbles (about 2 ½ c) (See recipe on PBNSG Culinary section)

  • 12 oz bag of your favorite pasta

  • 10 oz bag of frozen Broccoli/Cauliflower mix

  • 14 oz can diced tomatoes

  • Salt & Pepper to taste

  • Green onions or Parsley for garnish

DIRECTIONS

  1. Prepare Cheese Sauce according to directions and set aside

  2. Prepare Cauliflower Taco Meat according to directions and set aside

  3. Prepare pasta according to package instructions

  4. Add frozen veggies to pasta water to cook with pasta once it’s boiling

  5. Drain pasta and veggies and return to pan.

  6. Stir in tomatoes, cauliflower taco meat, and finally the cheese sauce.

  7. Adjust any seasoning and heat until warm and bubbly.

Relying on his Southern Heritage, Chuck creates those yummy comfort foods "Plant Rich Style"! Connect Chuck Underwood on Facebook, Twitter, Pinterest & Instagram.

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