“A unique husband and wife team on the cutting edge of brain science, Dr. Dean and Dr. Ayesha Sherzai are dedicated to educating people on the simple steps to long-term health and wellness through their work as Directors of the Alzheimer’s Prevention Program at Loma Linda University Medical Center, with patients, as well as through online writing, videos, and books.”
T. Colin Campbell, PhD, arguably the most respected nutritional biochemist in the world, founded the T. Colin Campbell Center for Nutrition Studies. Learn about Dr. Campbell's 6-week online course through eCornell to become certified in Plant Based Nutrition.
Dr. Caldwell B. Esselstyn, an internationally known surgeon, author and researcher at the Cleveland Clinic, has created an evidence-based strategy and wellness program, Prevent and Reverse Heart Disease, designed to combat heart disease through a nutritious, whole food plant-based, and oil-free diet.
Dean Ornish is the founder and president of the non-profit, Preventative Medicine Research Institute. He has directed clinical research through PMRI, for over 35 years, demonstrating that comprehensive lifestyle changes may begin to reverse even severe coronary heart disease, without any drugs or surgery.
Dr. John McDougall has national recognition as a nutrition expert. He has dedicated over 50 years of his life caring for people with diets and lifestyle medicine.
Neal Barnard, M.D., F.A.C.C., is a physician, clinical researcher, and an adjunct associate professor of medicine at the George Washington University School of Medicine and Health Sciences. He established the Physicians Committee for Responsible Medicine in 1985, to promote preventative medicine. Dr. Barnard works with patients with diabetes, obesity, and other chronic conditions in clinical research studies aiming to improve the prevention and treatment of these health problems.
Dr. Michael Greger is a physician, author, and internationally recognized professional speaker on nutrition, food safety, and public health. He is a Founding Member of the American College of Lifestyle Medicine, and licensed as a general practitioner specializing in clinical nutrition.
Dr. Fuhrman is an excellent ambassador for the message of healthy whole food plant-based nutrition as medicine, taking it successfully to HUNDREDS of radio and television shows. In literally hundreds of radio and television appearances, including The Dr. Oz Show, The Today Show, Live with Kelly, and Good Morning America, Dr. Fuhrman has educated millions of people on the long-range benefits of healthy eating.
Dr. Garth Davis is the medical director at the Davis Clinic at the Methodist Hospital in Houston, Texas. He lectures frequently on the importance of adopting a plant-based diet and is dedicated to helping people discover plant-based foods and adopt the behaviors that can lead to a healthy and happy life.
Dr. Joel Kahn believes that plant-based nutrition is the most powerful source of preventative medicine on the planet. Having practiced traditional cardiology since 1983, it was only after his own commitment to a plant based vegan diet that he truly began to delve into the realm of non-traditional diagnostic tools, prevention tactics and nutrition-based recovery protocols.
"As an integrative yoga-based cardiovascular specialist who’s been practicing for more than two decades, I’ve long understood that in order to help people live in optimal health, I had to create a place that was more than a traditional medical practice."