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Classically trained chef Andrea Seppinni loves creating and sharing whole food delicious meals with family, friends and clients. After working with people facing many health conditions and realizing that diet is the key to improving their health, she earned her certificate in Plant-based Nutrition, eCornell and changed her own family’s way of eating and ultimately, health and lifestyle.

With these skills Andrea worked with an M.D. for two years teaching his patients to easily prepare whole food plant-based meals before she went out on her own. Now she teaches classes for private and corporate clients, hosts farmers’ market tours and blogs on her website PlantChef.com about the recipes she creates, her family’s adventures and what she discovers as she goes through her plant-based life. Andrea can also be found on Facebook, Twitter and Pinterest.

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